Book
Wok every day : from fish & chips to chocolate cake-- recipes and techniques for steaming, grilling, deep frying, smoking, braising and stir-frying in the world's most versatile pan / by Barbara Grunes and Virginia Van Vynckt.
Record details
- ISBN: 9780811831956 (pbk.)
- ISBN: 0811831957 (pbk.)
- Physical Description: 223 p. : col. ill. ; 23 cm.
- Publisher: San Francisco, Calif. : Chronicle ; 2003.
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references and index. |
Search for related items by subject
| Subject: | Wok cooking. |
Available copies
- 1 of 1 copy available at BC Interlibrary Connect. (Show)
- 1 of 1 copy available at Prince Rupert Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
|---|---|---|---|---|---|---|
| Prince Rupert Library | 641.77 GRUN (Text) | 33294001482660 | Adult Non-Fiction | Volume hold | Available | - |
