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How to cook everything Christmas.
E-book
E-book
| Publisher: | Hoboken : Wiley, 2012. |
| ISBN: | 9781118397510 |
| Phys. Desc.: | 1 online resource (97 pages) |
| Electronic resource: | Click to access e-item (Prince Rupert Library card required) |
Food matters : a guide to conscious eating with more than 75 recipes
Book
Book
| Call number: | 613.2 Bitt | ||||||||
| Publisher: | New York : Simon & Schuster, 2009. | ||||||||
| ISBN: | 1416575642 | ||||||||
| Edition: | 1st Simon & Schuster hardcover ed. | ||||||||
| Phys. Desc.: | vii, 326 p. : ill ; 24 cm. | ||||||||
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8 of 8 copies available at BC Interlibrary Connect.
1 of 1 copy available at Prince Rupert Library.
How to cook everything vegetarian simple meatless recipes for great food
E-book
E-book
| Publisher: | Hoboken, NJ : Wiley, c2007. |
| ISBN: | 9781118112519 (electronic bk.) |
| Phys. Desc.: | 1 online resource (xii, 996 p.) : ill. |
| Electronic resource: | Click to access e-item (Prince Rupert Library card required) |
The best recipes in the world : more than 1,000 international dishes to cook at home
Book
Book
| Call number: | 641.5 BITT | ||||||||
| Publisher: | New York : Broadway Books, 2004. | ||||||||
| ISBN: | 9780767906722 : | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | 757 p. ; 24 cm. | ||||||||
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9 of 9 copies available at BC Interlibrary Connect.
1 of 1 copy available at Prince Rupert Library.
The minimalist cooks dinner more than 100 recipes for fast, weeknight meals and casual entertaining
E-book
E-book
| Publisher: | New York : Broadway Books, c2001. |
| ISBN: | 9780307488275 (electronic bk. : Adobe Digital Editions) |
| Edition: | 1st ed. |
| Phys. Desc.: | 1 online resource (211 p.) |
| Electronic resource: | Click to access e-item (Prince Rupert Library card required) |
How to eat : all your food and diet questions answered
Book
Book
| Call number: | 613.2 Bitt | ||||||||
| Publisher: | Boston : Houghton Mifflin Harcourt, 2020. | ||||||||
| ISBN: | 9780358128823 | ||||||||
| Phys. Desc.: | ix, 242 pages ; 21 cm | ||||||||
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8 of 8 copies available at BC Interlibrary Connect.
1 of 1 copy available at Prince Rupert Library.
The food matters cookbook : 500 revolutionary recipes for better living
Book
Book
| Call number: | 641.563 Bitt | ||||||||
| Publisher: | New York, New York : Simon & Schuster, 2010. | ||||||||
| ISBN: | 9781439120231 | ||||||||
| Edition: | First Simon & Schuster hardcover edition. | ||||||||
| Phys. Desc.: | x, 645 pages ; 25 cm. | ||||||||
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5 of 5 copies available at BC Interlibrary Connect.
1 of 1 copy available at Prince Rupert Library.
