Oh she glows for dinner : nourishing plant-based meals to keep you glowing / Angela Liddon.
"Angela Liddon, author of the blockbuster Oh She Glows cookbooks, returns to offer readers inspiration and strategies for family-friendly plant-based dinners packed with flavour. For more than a decade, Angela Liddon has been one of the biggest names in the healthy cooking blogosphere. Famous for her fresh, creative approach to plant-based cooking, Angela's recipes are beloved by both vegans and anyone who wants to add more energizing ingredients to their diet without sacrificing an ounce of satisfaction or taste. Now, in her third cookbook, Oh She Glows for Dinner, Angela gives readers her foolproof recipes and hard-won strategies for creating super simple, super tasty, always nourishing dinners the whole family will love. Now a mom to two young children, Angela understands the importance of quick, sanity-saving, and family-friendly meals. In Oh She Glows for Dinner, she shares her ingenious make-ahead options, meal prep plans, and menus, as well as recipes for one-pot and on-the-go meals that will make dinner a snap, no matter what you're juggling in your week. With irresistible meals like Portobello Boats with Rosemary-Lentil Crumble and Creamy Buffalo Cauliflower Tacos, to Smashed Chickpea Sriracha Caesar Salad Wraps and Cozy Butternut, Sweet Potato, and Red Lentil Stew, dinner can be exciting, healthy, and stress-free. And don't forget dessert: treats like Chewy Double Chocolate Sunflower Cookies and Peppermint Crunch Ice Cream make mealtimes a little extra sweet. With its joyful, yet practical approach, Angela's latest collection of recipes will become a family favourite."-- Provided by publisher.
Record details
- ISBN: 9780735238190
- ISBN: 0735238197
- Physical Description: 352 pages : colour illustrations ; 27 cm
- Publisher: [Toronto, Ontario] : Penguin Canada, 2020.
- Copyright: ©2020.
Search for related items by subject
Subject: | Vegan cooking. |
Genre: | Cookbooks. |
Available copies
- 10 of 18 copies available at BC Interlibrary Connect. (Show)
- 1 of 1 copy available at Prince Rupert Library.
Holds
- 0 current holds with 18 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
---|---|---|---|---|---|---|
Prince Rupert Library | 641.56362 Lidd (Text) | 33294002099026 | Adult Non-Fiction | Volume hold | Available | - |
- Penguin Putnam
NATIONAL BESTSELLER
Angela Liddon, author of The New York Times bestselling Oh She Glows cookbooks, returns to offer readers nourishing plant-based dinners bursting with layers of flavor.
For more than a decade, Angela Liddon has been one of the biggest names in the healthy cooking blogosphere. Famous for her flavourful, creative, and whole foods approach to plant-based cooking, Angela's recipes are beloved by all, whether you are vegan, plant-based curious, or simply looking to add more energizing ingredients to your meals without sacrificing an ounce of satisfaction. Now, in her third, much-anticipated cookbook, Oh She Glows for Dinner, Angela gives readers her foolproof recipes, tips, and tricks for creating super tasty, always nourishing dinners that will have the whole family glowing from the inside out.
In Oh She Glows for Dinner, Angela shares her Glow Getters meal prep plans, helpful make-ahead tips, and favorite seasonal and holiday menus, as well as recipes for one-pot and on-the-glow meals that will help streamline your busy week. Storage and reheating instructions remove time-consuming guesswork and a handy new label index helps you look up recipes based on allergies or food preferences such as gluten-free, freezer-friendly, one pot, nut-free, and more. Angela's thorough, easy-to-follow recipes help you feel like she's cooking with you in your kitchen. With irresistible, light meals like Kitchen Sink Sheet Pan Buddha Bowl and Mediterranean Smashed Chickpea Salad with Tzatziki Aioli and cozy, hearty meals like Portobello Boats with Rosemary-Lentil Crumble and Italian One Pot Buttery Tomato, White Beans, and Farro, dinner can be chock-full of flavour and nutritious at the same time. And don't forget dessert: treats like O Canada! Spiced Maple Cream Torte with Warm Apple Pie Compote and Brain Child Cherry-Lemon Coconut Cream Pops make mealtimes (and snack times) a little extra sweet while utilizing ingredients you can feel good about. With its inspiring, yet practical approach, Angela's latest collection of feel good recipes will become a dog-eared staple in your kitchen for years to come!