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  • 1 of 2 copies available at BC Interlibrary Connect. (Show)
  • 1 of 1 copy available at Prince Rupert Library.

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Location Call Number / Copy Notes Barcode Shelving Location Holdable? Status Due Date
Prince Rupert Library 647.95 Phil (Text) 33294002074490 Adult Non-Fiction Volume hold Available -

Record details

  • ISBN: 9781465490117
  • ISBN: 1465490116
  • Physical Description: print
    xi, 291 pages : illustrations ; 24 cm
  • Edition: First American edition.
  • Publisher: New York, New York : Alpha Books : 2020.

Content descriptions

General Note: Includes index.
Reprinted and updated from The complete idiot's guide to starting a food truck business
Formatted Contents Note: The food truck revolution -- Secrets of food truck success -- The right concept and food -- The right truck -- The right location -- Preparing your business plan -- Finding financing -- Regulations and licensing -- Creating your marketing plan -- Setting up your office.
Summary, etc.: A guide to starting a food truck business features information and advice on the industry, menu trends, creating a business plan, advertising techniques, hiring the best employees, health and safety issues, and building clientele.
Subject: Food trucks -- Management
New business enterprises
Food trucks
New business enterprises -- Management

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