Antoni in the kitchen / Antoni Porowski with Mindy Fox ; photographs by Paul Brissman ; foreword by Ted Allen.
"Antoni Porowski, the food and wine guru on Netflix's sensation Queer Eye, meets people where they live-literally. With appealing vulnerability, he shows cooks of all levels how to become more confident and casual in the kitchen. The verve and naturalness of his approach earned raves from Food & Wine and Bon Appetit to GQ and the New York Times, which noted his dishes prove that 'sometimes simple is anything but simplistic.' Some of the recipes in this book are weeknight healthyish meals, while others are perfect for off-the-cuff entertaining. Visual stunners, they're often composed of fewer than five ingredients. Whether Bastardized Easy Ramen; Malaysian Chili Shrimp; Roasted Carrots with Carrot-Top Pesto; or Salty Lemon Squares, all are visual stunners and can be carried off with panache, even by beginners.""-- from publisher.
Record details
- ISBN: 9781328631343
- ISBN: 1328631346
- Physical Description: 272 pages : colour illustrations ; 27 cm
- Publisher: Boston : Houghton Mifflin Harcourt, 2019.
- Copyright: ©2019.
Content descriptions
General Note: | Includes index. "A Rux Martin book." |
Search for related items by subject
Subject: | Cooking. |
Available copies
- 7 of 7 copies available at BC Interlibrary Connect. (Show)
- 1 of 1 copy available at Prince Rupert Library.
Holds
- 0 current holds with 7 total copies.
Other Formats and Editions
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
---|---|---|---|---|---|---|
Prince Rupert Library | 641.5 Poro (Text) | 33294002072957 | Adult Non-Fiction | Volume hold | Available | - |
LDR | 01123nam a2200349 i 4500 | ||
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245 | 1 | 0. | ‡aAntoni in the kitchen / ‡cAntoni Porowski with Mindy Fox ; photographs by Paul Brissman ; foreword by Ted Allen. |
264 | 1. | ‡aBoston : ‡bHoughton Mifflin Harcourt, ‡c2019. | |
264 | 4. | ‡c©2019. | |
300 | . | ‡a272 pages : ‡bcolour illustrations ; ‡c27 cm | |
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500 | . | ‡aIncludes index. | |
500 | . | ‡a"A Rux Martin book." | |
520 | . | ‡a"Antoni Porowski, the food and wine guru on Netflix's sensation Queer Eye, meets people where they live-literally. With appealing vulnerability, he shows cooks of all levels how to become more confident and casual in the kitchen. The verve and naturalness of his approach earned raves from Food & Wine and Bon Appetit to GQ and the New York Times, which noted his dishes prove that 'sometimes simple is anything but simplistic.' Some of the recipes in this book are weeknight healthyish meals, while others are perfect for off-the-cuff entertaining. Visual stunners, they're often composed of fewer than five ingredients. Whether Bastardized Easy Ramen; Malaysian Chili Shrimp; Roasted Carrots with Carrot-Top Pesto; or Salty Lemon Squares, all are visual stunners and can be carried off with panache, even by beginners.""-- ‡cfrom publisher. | |
650 | 0. | ‡aCooking. | |
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