Cast-iron cooking : recipes & tips for getting the most out of your cast-iron cookware / Rachael Narins.
Get the most from your castiron cookware with 40 fabulous recipes especially designed for cast-iron, from a full English breakfast to chilaquiles, pan pizza, cheesy beer fondue, Korean fried chicken, vegetarian chili, mango curry, party nuts, two kinds of cornbread, baked apples, gingerbread, and the perfect grilled cheese sandwich. You'll also learn how to buy the cast-iron pots and pans that are right for you and how to care for them successfully.
Record details
- ISBN: 9781612126760
- ISBN: 1612126766
- Physical Description: 95 pages : colour illustrations ; 23 cm
- Publisher: North Adams, Massachusetts : Storey Publishing, 2016.
- Copyright: ©2016.
Content descriptions
General Note: | Includes index (pages 94-95). |
Search for related items by subject
Subject: | Skillet cooking. Cast-iron. |
Available copies
- 9 of 9 copies available at BC Interlibrary Connect. (Show)
- 1 of 1 copy available at Prince Rupert Library.
Holds
- 0 current holds with 9 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
---|---|---|---|---|---|---|
Prince Rupert Library | 641.589 Nari (Text) | 33294002044543 | Adult Non-Fiction | Volume hold | Available | - |