The Deerholme mushroom book : from foraging to feasting / Bill Jones.
Record details
- ISBN: 9781771510035 (trade pbk.) :
- ISBN: 177151003X
- Physical Description: 256 pages : color illustrations ; 23 cm
- Publisher: [Victoria, BC] : TouchWood Editions, [2013]
- Copyright: ©2013.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references and index. |
Formatted Contents Note: | Introduction -- Fundamentals. Foraging for mushrooms: Planning -- Foraging gear -- Potential hazards -- Recommended varieties -- Preserving the harvest. Shopping for mushrooms: General advice -- Common varieties - Unusual types -- Truffles and truffle products. Growing your own: Mushroom kits -- Inoculated wood chips. Cooking tips & techniques: Preparation -- Sautèing -- Roasting -- Grilling -- Steaming -- Rehydreating -- Mushroom powder. Recipes: Stocks -- Pantry recipes -- Tapas, Mezes, and Pickles -- Pâtés and Charcuterie -- Bread, flatbreads and savoury cakes -- Appetizers and stater plates -- Side dishes -- Rice, grains, and beans -- Soups and chowders -- Salads -- Seafood -- Sauces for pasta, rice and gnocchi -- Meat and poultry -- Desserts -- Beverages. Resources: Websites -- Books. Index -- Acknowledgments. |
Search for related items by subject
Subject: | Deerholme Farm. Cooking (Mushrooms) Edible mushrooms > Identification. Mushrooms > Identification. |
Genre: | Cookbooks. |
Available copies
- 11 of 12 copies available at BC Interlibrary Connect. (Show)
- 1 of 1 copy available at Prince Rupert Library.
Holds
- 0 current holds with 12 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
---|---|---|---|---|---|---|
Prince Rupert Library | 641.658 Jone (Text) | 33294001943018 | Adult Non-Fiction | Volume hold | Available | - |