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Smoking salmon & trout : plus pickling, salting, sausaging & care / by Jack Whelan.
Salmon : the cookbook / Bill Jones, editor.
The salmon sisters : harvest & heritage : seasonal recipes and traditions that celebrate the Alaskan spirit / by Emma Teal Laukitis and Claire Neaton ; photography by Dawn Heumann.
The salmon recipes : stories of our endangered north coast cuisine / Luanne Roth, editor.
A Tahltan cookbook Vol. 2, More than 88 ways to prepare salmon / edited by Louise S. Framst ; introduction by David Rattray.
A Tahltan cookbook vol. 3 : campfire cooking / edited by Louise S. Framst ; introduction by David Rattray.

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